Mary’s Unleavened Bread
By
Mary Snyder
A simple and tasty unleavened bread
Preparation time
5 minutes
Cooking time
15 minutes
Total time
20 minutes
Yield
1 Loaf
Ingredients
5 cups flour 1 2⁄3 butter (sticks) 1 pint whipping creamInstructions
Mix together flour, butter and cream. Knead until mixed. Press into cookie sheet and bake at 450 degrees for 15 minutes or until lightly golden.
Recipe Type(s)
