A delightful dessert, perfect for a party!
Mix together cream cheese, 1/2 cup of butter and 1 cup of flour into a dough; chill two hours. Press into muffin tins.
Beat together egg, brown sugar, vanilla and butter until foamy. Fill shells 2/3 full. Sprinkle tops with chopped pecans. Bake at 350 degrees for 15 minutes, then reduce heat to 250 degrees for 10 minutes. Let stand a few minutes before removing.