Pecan Pie Bars
By
Wilma Weisz, Ft. Wayne, Ind.
Here's your pecan pie and cookie too!
Preparation time
20 minutes
Cooking time
40 minutes
Total time
1 hour
Yield
18 Squares
Ingredients
1 cup flour (and 1 tablespoon)
1⁄2 cup oats (quick-cook)
3⁄4 cup brown sugar
1⁄2 cup butter
3 eggs
3⁄4 cup light corn syrup
1 cup pecans (chopped)
1 teaspoon vanilla
1⁄4 teaspoon salt
Instructions
Combine 1 cup flour, oats and 1/4 cup brown sugar. Cut in butter until mixture resembles coarse crumbs. Bake at 350 degrees for about 12–15 minutes. Beat eggs slightly; add corn syrup, pecans, vanilla, salt, 1/2 cup brown sugar and 1 tablespoon flour; blend well. Pour over the partially baked crust. Bake at 350 degrees for 25 minutes.
Recipe Type(s)
