Snacking Crackers
By
Jayne Schumaker
Crackers with sesame seeds
Preparation time
20 minutes
Cooking time
5 minutes
Total time
25 minutes
Yield
24 Crackers
Ingredients
2 cups whole wheat flour 1 teaspoon salt 1⁄2 cup sesame seeds 1⁄4 cup wheat germ (raw) 1⁄4 cup oil 1⁄2 cup water (cold)Instructions
Combine flour, salt, sesame seeds and wheat germ; add oil and mix well with fork. Stir in water until dough is workable. Knead 10 minutes. Roll small pieces until thin. Bake at 400 degrees until light brown and turn to other side and bake until brown.
Recipe Type(s)
