Unleavened Bread Sticks
By
Diane Bennis, Dallas, Texas
A versatile and delicious bread stick, great for spaghetti dinners.
Preparation time
10 minutes
Cooking time
20 minutes
Total time
30 minutes
Yield
18 Bread Sticks
Ingredients
1 cup whole-wheat flour 1 cup all-purpose flour 1 teaspoon salt 1⁄2 cup butter (melted) 1⁄2 cup milk 2 tablespoons honey parmesan cheese (optional) sesame seeds (optional)Instructions
Mix all ingredients together. Shape into finger-sized sticks. Leave plain or roll in grated Parmesan cheese or sesame seeds. Bake on cookie sheet in preheated 350 degrees oven for 20 minutes.
Notes
Can use all white or whole-wheat flour, if preferred.
Recipe Type(s)
