Unleavened Fudge Brownies
By
Peggy Moss, Ft. Wayne, Ind.
Delicious, moist brownies
Preparation time
20 minutes
Cooking time
25 minutes
Total time
45 minutes
Yield
12 Servings
Ingredients
4 eggs
2 cups sugar
3⁄4 cup oil
2 teaspoons vanilla
1 1⁄2 cups flour
3⁄4 cup cocoa
1 teaspoon salt
1 fudge sauce
1 vanilla ice cream
Instructions
Mix together eggs and sugar; add oil and vanilla. Stir in flour, cocoa and salt. Place in greased 13x9-inch pan and bake at 350 degrees for 25 minutes. Serve with warmed fudge sauce and vanilla ice cream.
Recipe Type(s)
