Danielle Britt

Danielle Britt grew up attending services in United Church of God in Macon, Georgia. She received her Bachelor’s degree in Microbiology from the University of Georgia before pursuing her Master’s degree in Food Science from North Carolina State University. She loves reading, writing, and any outdoor activities. She is currently taking a hiatus from a career in food safety while living in Israel with her husband of nine years, Steven Britt.