Every bite of this decadent unleavened torte oozes with mouth-watering rum flavor and walnut crunch. It is delicious on its own or with vanilla ice cream and is best served hot.
Enjoyable cake goes great with a hot cup of coffee or a cold glass of milk.
This is a heavy, dense, extremely good pound cake.
If you like chocolate, you'll love this cake. A gooey center makes this super moist.
Rich chocolate cupcakes with a fudge-like consistency
Mascarpone custard layered with whipped cream and coffee liqueur brushed ladyfingers.
A light and fluffy cheesecake with the creamy roasted flavor of peanut butter.
A traditional Australian dessert that is crisp on the outside with a delicate marshmallow texture inside. The dessert is believed to have been created in honour of a Russian ballet dancer named Anna Pavlova either during or after one of her tours to Australia in the 1920s.
A dense, flourless, melt-in-your-mouth, delicious chocolate cake, packed full of nuts.
A stiff and lightweight pastry shell, great with berries and yogurt.
Simply irresistible and delicious! These elegant mini cherry cheesecakes are just the right size to delight your guests. This is a keeper!
A delicious chocolate dessert with intricate and beautiful (and edible!) chocolate leaves.
A tasty, tender concoction of pastry, nuts, and raisins.
Simple, creamy, and delicious. A basic cheesecake that will be a hit with everyone.
This tropical-inspired cheesecake has a macadamia nut and coconut crust. Top with a dollop of whipped cream and a sprinkle of toasted coconut, for even more flavor.